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Don's Homemade Crawfish Etouffee' (Pint)

Étouffée or etouffee is a dish found in both Cajun and creole cuisine typically served with shellfish over rice. The dish employs a technique known as smothering, a popular method of cooking in the Cajun areas of southwest Louisiana. Étouffée is most popular in New Orleans and in the Acadiana area of the southernmost half of state.

Serve over Rice. Serves about 4 people. 



Product Reviews

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  1. yummy 5 Star Review

    Posted by on 19th Nov 2020

    This is very flavorful. I felt like I was at home in Lafayette. I wish I ordered more.

  2. REAL THING 5 Star Review

    Posted by on 7th May 2020

    Good Stuff,perfct for 2 people to share

  3. Great Products poor shipping conditions 4 Star Review

    Posted by on 16th Jan 2020

    The product are great, but when we got them all the containers were broken and there was some leakage in the cooler.

  4. Crawfish products 5 Star Review

    Posted by on 26th Dec 2019

    Crawfish etouffee was excellent and arrived in a timely manner.

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